Happy bartender appreciation day professional#

'By the time a bartender knows what drink a man will have before he orders, there is little else about him worth knowing.'- Don Marquis.

'The problem with the world is that everyone is a few drinks behind.'- Humphrey Bogart.

'The greatest accomplishment of a bartender lies in his ability to exactly suit his customer.

'A bartender is just a pharmacist with a limited inventory.'- Albert Einstein.

With all the above points in mind, here are some quotes that prove it only takes dedicated people to take up the bartending profession: (Courtesy: A to Z Quotes) In doing so, they barely get tipsy because the small amount of alcohol has little impact on their blood-alcohol level. They get tipsy from straw-tasting cocktails: Bartenders take a tiny sip with a straw to make sure their drink is perfect with the right proportions of everything.

Happy bartender appreciation day professional#

And to do so, they undergo years of professional training. It is a side gig: Bartending may be a side gig for many but then there are people who take up this profession as their sole livelihood. They really can't pass time chatting with the regulars when the counter is overwhelmed by customers. It's not as easy as popping open a new champagne bottle!īartenders are always chatty: Contrary to how they are portrayed in television dramas, bartenders are anything but chatty people who are always drunk. Here are some facts that need to be busted on National Bartender Day:īartending is easy: It's a bartender's job to be patient with every customer and that's even when they are thoroughly wasted. This day particularly aims to shed light on a few unknown facts about the bartending profession in order to change the perception that it's a cakewalk to be a bartender. The tattoo lifestyle and liquor brand has picked the date, three days after the anniversary of the repeal of. Plus, there are a lot of looming myths surrounding the profession to make look easy. Making cocktails may seem easy but acquiring full-on bartending skills is a different ballgame. It honors the professionals who invent such amazing cocktails that don't fail to impress the bargoers.īar counters would make no sense without the professionals there and if there's anyone who energizes the club-goers to hit the dancefloor, it's only them. The day gives people a reality check that behind all that glitz and glamour, there is a lot of hard work involved in the profession.

2 to celebrate the efforts of the professionals whose playful movements create the fanciest cocktails.